Today is a very special day. It’s National Tortilla Chip Day! In honor of this festive holiday, we decided to share our secret guacamole recipe from Dreams Resorts & Spas. This simple Mexican dip pairs perfectly with tortilla chips to make a delicious snack! Take a look below for our recipe.
- 3 avocados – peeled, pitted, and mashed
- 3 tomatillos, husked and chopped
- 1 red onion, finely chopped
- 3 roma (plum) tomatoes, seeded and chopped
- 1 tablespoon lime juice
- 1 teaspoon red pepper flakes
- 3 drops hot pepper sauce
- salt and pepper to taste
In a medium bowl, mix avocados, tomatillos, red onion, roma tomatoes, and lime juice. Season with red pepper flakes, hot pepper sauce, and salt and pepper. Cover, and refrigerate at least 45 minutes before serving. Enjoy!
My family and I recently stayed at the Dreams in Puerto Adventuras and loved the the guacamole. We also tried the Uchepos or Sweet Corn Tamales at the El Patio mexican restaurant. We have tried to recreate the tamales at home without success. Any chance you would post the recipe for the Tamales ????
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